Shrimp Ceviche

Are you looking for a perfect summer food? Then try this shrimp ceviche now, it's ideal for a summer meal, delicious and super easy to make!! 😀 And if you pair it with Cielito Mio salsa you will impress your family and friends!! 😋

Ingredients:

• 1 lb. peeled and deveined raw medium shrimp, cooked

• Fresh lime juice, 4-5 limes

• ½ lb. cherry tomatoes, halved

• ½ small red onion, diced

• ½ cup fresh cilantro, chopped

• 1 medium avocado

• Salt to taste

• 2 tbsp. Cielito Mio Gourmet Salsa with Dried Chiles (or more!)

Directions:

• Chop the shrimp into ½ inch pieces and place in a large bowl.

• Add the lime juice, tomatoes, red onion, cilantro, and salt, and toss to combine. Cover and refrigerate for at least 1 hour.

• Just before serving, dice the avocado, add to the ceviche, and gently toss to combine.

• Serve and add Cielito Mio Gourmet Salsa on top

Tips:

• You can add more Cielito Mio Gourmet Salsa with Dried Chiles, depending on how spicy you want it.